ABOUT

We are overjoyed and proud to share that our daughter was appointed as a pioneer this September 2025! BEST LIFE EVER. As happy parents, we feel so blessed to see her step into this incredible role. Because of Jehovah, I’ve been able to continue my own journey, and I have the privilege of going out with our pioneer on Tuesdays, Wednesdays, and Fridays—a joy and blessing in my life.

My name is Jessica mom of four wonderful children, grandmother to a sweet 3-year-old, and the heart behind RizeBakThrive. For the past year, I have been baking homemade sourdough bread to support my family’s tummy and gut health. My one-year-old starter has blessed our home with healthier digestion and happier bellies. My loaves are made with only five simple ingredients: olive oil, water, salt, flour, and a thriving starter. Every loaf is crafted with love, patience, and intention, allowing slow fermentation to develop better flavor, texture, and digestio real gut-friendly, wholesome goodness for your family.

As our financial situation changed, becoming a stay-at-home mom and caring for my granddaughter has been such a joy but my husband needed extra support. Baking and sharing healthy sourdough seemed like the perfect way to help other families feed their children clean, nutritious bread while helping my own family financially. I would love to share my sourdough with your family as I have enjoyed doing for my kiddos and grandbaby.

I also want to honor my dear friend Desi, who guided me step by step until I perfected my dough. Desi, thank you—you truly helped bring this dream to life.

Every loaf from RizeBakThrive is baked with love, purpose, and intention. Thank you for supporting our small family business and choosing bread that helps your home rise, bake, and thrive.